The Language of Food: A Linguist Reads the Menu
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Pages: Language: English. Cover: paperback.
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Here is just one bit:. In fact, the more Yelp reviewers mention dessert, the more they like the restaurant.
But reviewers who mention a dessert in their review give a higher average review score, 3. And when people do talk about dessert, the more times they mention dessert in the review, the higher the rating they give to the restaurant. This positivity of reviews, filled with metaphors of sex and dessert, turns out to be astonishingly strong. That is another reason not to trust customer-generated restaurant reviews.
#Review: The Language of Food. A Linguist Reads the Menu
Americans usually describe desserts as soft or dripping wet…US commercials emphasize tender, gooey, rich, creamy food, and associate softness and dripping sweetness with sensual hedonism and pleasure. The pasta and the almond pastry traditions merged in Sicily, resulting in foods with characteristics of both.
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